Eggless Chocolate Cookies Recipe | yummyfoodrecipes.in By, 2017-04-15 Eggless Chocolate Cookies Recipe | yummyfoodrecipes.in Explore the yummy taste of Eggless Chocolate Cookies Recipe. This cookie is crunchy, crispy, tasty, and healthy. It is perfect for any special occasion. Prep Time: Cook time: Ingredients: 1 cupgrated dark chocolate,1 1/4 cupsself-raising flour( See the tips below),1/2 cupmilk powder,3/4 cupsoft butter,2 tbspcastor sugar,2 tbspbrown sugar,1/4 cupcondensed milk,1/2 tspvanilla essence,1/4 cupchocolate chips, Instructions: Sieve the self-raising flour in a deep bowl and add milk powder, mix it well and keep it aside. Place the dark chocolate in a microwave-safe bowl and microwave on high for 30 to 40 seconds or till the chocolate melts completely and remove from the microwave, mix it well and keep it aside. In a bowl butter, castor sugar, and brown sugarand beat well with a help of an electric beater for 6 to 7 minutes or till the mixture turns light and creamy. Add condensed milk, melted chocolate, and vanilla essence and mix it well by using a spatula. Add the flour-milk powder mixture to condensed milk and mix it well by using a spatula to form a very soft dough. Add the chocolate chips and mix it well and cover it with a cling film and refrigerate for 20 minutes. Place a sheet of aluminum foil on a baking tray and Use an ice cream scooper and scoop outportions of the dough and place them on the foil lined baking tray at equal distance. And flatten them using a fork to form a 50 mm. (2”) round flat cookie. Bake it in a pre-heated oven at 160°c (320°f) for 45 minutes and keep aside to cool for 10 to 15 minutes. Serve or store in an air-tight container. Tips To make 1¼ cups of self-raising flour at home, combine 1¼ cups plain flour, ¼ tsp baking powder and a pinch of salt and mix it well and use as per the recipe. Nutrient values per cookie Energy117 cal Protein1.4 g Carbohydrates10.3 g Fiber0 g Fat7.6 g Cholesterol0 mg Vitamin A289.5 mcg Vitamin B10 mg Vitamin B20 mg Vitamin B30.2 mg Vitamin C0.1 mg Folic Acid0.5 mcg Calcium20.6 mg Iron0.3 mg Magnesium0 mg Phosphorus0 mg Sodium73 mg Potassium22.7 mg Zinc0.1 mg Check More Easter Recipes Meghna Nath

Eggless Chocolate Cookies Recipe

Eggless Chocolate Cookies Recipe

Eggless Chocolate Cookies is a kids recipe which is very easy to make. This cookies has a long shelf life and can be stored in an airtight container. It also serves as a perfect tea time snack during festivals. Let’s follow this recipe.

Ingredients

  • 1 cupgrated dark chocolate
  • 1 1/4 cupsself-raising flour( See the tips below)
  • 1/2 cupmilk powder
  • 3/4 cupsoft butter
  • 2 tbspcastor sugar
  • 2 tbspbrown sugar
  • 1/4 cupcondensed milk
  • 1/2 tspvanilla essence
  • 1/4 cupchocolate chips

Directions

  • Sieve the self-raising flour in a deep bowl and add milk powder, mix it well and keep it aside.
  • Place the dark chocolate in a microwave-safe bowl and microwave on high for 30 to 40 seconds or till the chocolate melts completely and remove from the microwave, mix it well and keep it aside.
  • In a bowl butter, castor sugar, and brown sugarand beat well with a help of an electric beater for 6 to 7 minutes or till the mixture turns light and creamy.
  • Add condensed milk, melted chocolate, and vanilla essence and mix it well by using a spatula.
  • Add the flour-milk powder mixture to condensed milk and mix it well by using a spatula to form a very soft dough.
  • Add the chocolate chips and mix it well and cover it with a cling film and refrigerate for 20 minutes.
  • Place a sheet of aluminum foil on a baking tray and Use an ice cream scooper and scoop outportions of the dough and place them on the foil lined baking tray at equal distance. And flatten them using a fork to form a 50 mm. (2”) round flat cookie.
  • Bake it in a pre-heated oven at 160°c (320°f) for 45 minutes and keep aside to cool for 10 to 15 minutes.
  • Serve or store in an air-tight container.
Tips
  • To make 1¼ cups of self-raising flour at home, combine 1¼ cups plain flour, ¼ tsp baking powder and a pinch of salt and mix it well and use as per the recipe.
Nutrient values per cookie
  • Energy117 cal
  • Protein1.4 g
  • Carbohydrates10.3 g
  • Fiber0 g
  • Fat7.6 g
  • Cholesterol0 mg
  • Vitamin A289.5 mcg
  • Vitamin B10 mg
  • Vitamin B20 mg
  • Vitamin B30.2 mg
  • Vitamin C0.1 mg
  • Folic Acid0.5 mcg
  • Calcium20.6 mg
  • Iron0.3 mg
  • Magnesium0 mg
  • Phosphorus0 mg
  • Sodium73 mg
  • Potassium22.7 mg
  • Zinc0.1 mg

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Meghna Nath

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