Spicy Fish Korma Recipe By, 2014-07-22 Spicy Fish Korma Recipe Spicy Fish Korma Recipe, read on to know more. Prep Time: 25min Cook time: 25min Ingredients: 1 KgFish,1 CupCurd,1 CupOnion paste,2 1/2tbspGinger paste,1 tbspGarlic paste,1 tbspCoriander paste,6Cardamom,1 InchCinnamon,2 1/2tbspSalt,3/4 CupGhee or Oil,6Green chili,2 1/2tbspKewra,2 tbspsugar,1 tbspLemon juice, Instructions: Step 1 Take a large fish for korma. Carp is great for korma. Do not cut the fish into too small pieces. Step 2 Add all the cooking stuff into the dish and mix well except green chillies and kewra. Heat on low heat. Step 3 Almost when the water has dried up, add green chillies and kewra and heat for another half an hour in very low heat. Step 4 Serve fish korma hot with tandoori rice or roti.

Spicy Fish Korma Recipe

Spicy Fish Korma Recipe

Spicy Fish Korma recipe mostly used to taste with Rotis and rice as well. Let's read how this Spicy Fish Korma recipe can be prepared.

Ingredients

  • 1 KgFish
  • 1 CupCurd
  • 1 CupOnion paste
  • 2 1/2tbspGinger paste
  • 1 tbspGarlic paste
  • 1 tbspCoriander paste
  • 6Cardamom
  • 1 InchCinnamon
  • 2 1/2tbspSalt
  • 3/4 CupGhee or Oil
  • 6Green chili
  • 2 1/2tbspKewra
  • 2 tbspsugar
  • 1 tbspLemon juice

Directions

  • Step 1
    Take a large fish for korma. Carp is great for korma. Do not cut the fish into too small pieces.
  • Step 2
    Add all the cooking stuff into the dish and mix well except green chillies and kewra. Heat on low heat.
  • Step 3
    Almost when the water has dried up, add green chillies and kewra and heat for another half an hour in very low heat.
  • Step 4
    Serve fish korma hot with tandoori rice or roti.
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