Tasty Stuffed Onions Recipe | Yummyfoodrecipes.in By, 2017-10-07 Tasty Stuffed Onions Recipe | Yummyfoodrecipes.in Discover the taste of Tasty Stuffed Onions Recipe. This dish is tasty, spicy, healthy and easy to prepare. It is perfect for any occasion. Prep Time: 10min Cook time: 15min Ingredients: 250 gmsmall onions,1/2 cuproasted sesame seeds (til),1/2 tspturmeric powder (haldi),1 tspmustard seeds ( rai/ sarson),1 tspchili powder,2 tspcoriander (dhania) powder,1 tspdried mango powder (amchur),4 tbspoil,saltto taste, Instructions: Peel the onion skin and wash the onions properly in water and make a cut in the center of each onion and be careful that you don't cut the onion into two parts and keep it aside. Heat 2 tbsp oil in a pan and add mustard seeds and roasted sesame powder, turmeric powder, chili powder, salt, coriander powder, mango powder and fry this masala for 3-4 minutes on low flame and keep the masala aside to cool. Once the masala cools down and then fill this masala powder to the onions. In a non-stick frying pan and heat oil and place the stuffed onions carefully and then fry these stuffed onions for 4-5 on a low flame. Garnish with coriander leaves and if you want it more tasty then you can add grated paneer/cheese and serve it hot. Onions are a very good source of vitamin C, dietary fiber, manganese, vitamin B6, folate, potassium, and phosphorous. Check More Appetizer Recipe Meghna Nath

Tasty Stuffed Onions Recipe

Tasty Stuffed Onions Recipe

Stuffed Onion is an authentic Indian Starter dish. This dish is prepared with small onion and spices. This recipe is a great dish to be served as a starter in any parties. Try out this interesting recipe at your home.

Ingredients

  • 250 gmsmall onions
  • 1/2 cuproasted sesame seeds (til)
  • 1/2 tspturmeric powder (haldi)
  • 1 tspmustard seeds ( rai/ sarson)
  • 1 tspchili powder
  • 2 tspcoriander (dhania) powder
  • 1 tspdried mango powder (amchur)
  • 4 tbspoil
  • saltto taste

Directions

  • Peel the onion skin and wash the onions properly in water and make a cut in the center of each onion and be careful that you don't cut the onion into two parts and keep it aside.
  • Heat 2 tbsp oil in a pan and add mustard seeds and roasted sesame powder, turmeric powder, chili powder, salt, coriander powder, mango powder and fry this masala for 3-4 minutes on low flame and keep the masala aside to cool.
  • Once the masala cools down and then fill this masala powder to the onions.
  • In a non-stick frying pan and heat oil and place the stuffed onions carefully and then fry these stuffed onions for 4-5 on a low flame.
  • Garnish with coriander leaves and if you want it more tasty then you can add grated paneer/cheese and serve it hot.

Onions are a very good source of vitamin C, dietary fiber, manganese, vitamin B6, folate, potassium, and phosphorous.

Check More Appetizer Recipe

Meghna Nath

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