Tasty Orange Ice Cream Recipe | Yummyfoodrecipes.in By, 2017-10-10 Tasty Orange Ice Cream Recipe | Yummyfoodrecipes.in Discover the taste of Tasty Orange Ice Cream Recipe. This ice cream is tangy, creamy, soft, and easy to make. It perfect for any special occasion. Prep Time: 5min Cook time: 10min Ingredients: 2 1/2 cupscold milk,1/2 cupsugar,1 tbspcornflour,3 tbsporange flavored tang (easily available at the market),1/2 cupfresh cream,a fewdrops of orange essence, Instructions: In a bowl add cornflour with ½ cup of milk and mix it nicely and keep it aside. Heat the 2 cups of milk in a deep non-stick pan, add sugar, mix it well and cook on a medium flame for 5 minutes and stir occasionally. Add the cornflour-milk mixture, mix it well and cook on a medium flame for 4 minutes, and stir continuously. Cool completely, add the orange flavor tang, fresh cream, and orange essence and mix it very well by using a whisk. Pour the mixture into a shallow aluminum container and cover with an aluminum foil and freeze for 6 hours or till it get set. After 6 hours pour the mixture into a blender and blend until smooth and transfer the mixture back into the same aluminum shallow container and again cover with an aluminum foil and freeze for approx. Scoop it in serving glasses and serve it chill. Also Read Tutti Frutti Ice Cream Recipe Meghna Nath

Tasty Orange Ice Cream Recipe

Tasty Orange Ice Cream Recipe

This Orange Ice Cream gives you a way to enjoy its amazing flavor. This gives a very refreshing and tangy flavor to this ice cream. Try this tasty ice cream at your kitchen.

Ingredients

  • 2 1/2 cupscold milk
  • 1/2 cupsugar
  • 1 tbspcornflour
  • 3 tbsporange flavored tang (easily available at the market)
  • 1/2 cupfresh cream
  • a fewdrops of orange essence

Directions

  • In a bowl add cornflour with ½ cup of milk and mix it nicely and keep it aside.
  • Heat the 2 cups of milk in a deep non-stick pan, add sugar, mix it well and cook on a medium flame for 5 minutes and stir occasionally.
  • Add the cornflour-milk mixture, mix it well and cook on a medium flame for 4 minutes, and stir continuously.
  • Cool completely, add the orange flavor tang, fresh cream, and orange essence and mix it very well by using a whisk.
  • Pour the mixture into a shallow aluminum container and cover with an aluminum foil and freeze for 6 hours or till it get set.
  • After 6 hours pour the mixture into a blender and blend until smooth and transfer the mixture back into the same aluminum shallow container and again cover with an aluminum foil and freeze for approx.
  • Scoop it in serving glasses and serve it chill.

Also Read Tutti Frutti Ice Cream Recipe

Meghna Nath

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