Tasty Chilli Paneer Recipe - Chinese Snack Food Recipes By, 2015-09-22 Tasty Chilli Paneer Recipe - Chinese Snack Food Recipes Paneer Chilli Dry Recipe is an Indo Chinese Recipe, served as a starter during many occasions. Know the easy preparation process and try it at home. Prep Time: 25min Cook time: 40min Ingredients: 250gmsPaneer,2 tablespoonsCorn starch,½ tablespoonRed chili powder,¼ teaspoonBlack pepper powder,2 tablespoonsSesame oil,Salt totaste,1Onion,1Capsicum,1inchGinger,7Garlic cloves,3Green chilies,1 tablespoonSoy sauce,1 teaspoonSweet red chili sauce,½ teaspoonRed chili powder,½ teaspoonBlack pepper,½ teaspoonSugar,1 tablespoonChopped celery, Instructions: Slice the paneer into cubes and keep aside in a mixing bowl Chop the ginger and garlic cloves into small pieces Chop 3 green chilies and 1 small onion Chop 1 small capsicum into medium slice and keep all the chopped veggies aside Now add corn starch, red chili powder, black pepper powder and salt to the paneer cubes Gently mix them well without breaking the cubes Place a non stick pan on flame and add oil to it Place the paneer cubes on the pan s When the base is slightly cooked, flip to the other side and fry them Let them fry uniformly to golden brown color. DO not fry them for longer time, as they become harden Place the fried paneer cubes on a plate Take soya sauce in a bowl in which the paneer cubes are marinated. Add green chili sauce, sweet red chili sauce, red chili powder and black pepper powder Mix them well Add finely chopped ginger, garlic, chilies pieces to the same frying pan Fry them for 2 minutes and add onions, capsicum pieces to it Stir them till the edges of onions and capsicum turn to golden brown color Add the mixed sauces and little bit of salt to it Stir them well Add corn starch paste and finally add the fried paneer cubes Stir and fry them well Off the flame and place those in a serving bowl. Finally add coriander leaves, spring onions to the Fried Paneer Dish and serve it to your guest hot. You can also roll them in chapattis and serve the wrap to people. Benefits of Paneer.

Tasty Chilli Paneer Snack Recipe

Tasty Chilli Paneer Snack Recipe

Chilli Paneer is a tasty and nutritious Chinese Recipe that treated as a starter or a side dish with the meal. It is also considered as an appetizer. Add capsicum to prepare the dish more delicious.

Ingredients

  • 250gmsPaneer
  • 2 tablespoonsCorn starch
  • ½ tablespoonRed chili powder
  • ¼ teaspoonBlack pepper powder
  • 2 tablespoonsSesame oil
  • Salt totaste
  • 1Onion
  • 1Capsicum
  • 1inchGinger
  • 7Garlic cloves
  • 3Green chilies
  • 1 tablespoonSoy sauce
  • 1 teaspoonSweet red chili sauce
  • ½ teaspoonRed chili powder
  • ½ teaspoonBlack pepper
  • ½ teaspoonSugar
  • 1 tablespoonChopped celery

Directions

  • Slice the paneer into cubes and keep aside in a mixing bowl
  • Chop the ginger and garlic cloves into small pieces
  • Chop 3 green chilies and 1 small onion
  • Chop 1 small capsicum into medium slice and keep all the chopped veggies aside
  • Now add corn starch, red chili powder, black pepper powder and salt to the paneer cubes
  • Gently mix them well without breaking the cubes
  • Place a non stick pan on flame and add oil to it
  • Place the paneer cubes on the pan s
  • When the base is slightly cooked, flip to the other side and fry them
  • Let them fry uniformly to golden brown color. DO not fry them for longer time, as they become harden
  • Place the fried paneer cubes on a plate
  • Take soya sauce in a bowl in which the paneer cubes are marinated. Add green chili sauce, sweet red chili sauce, red chili powder and black pepper powder
  • Mix them well
  • Add finely chopped ginger, garlic, chilies pieces to the same frying pan
  • Fry them for 2 minutes and add onions, capsicum pieces to it
  • Stir them till the edges of onions and capsicum turn to golden brown color
  • Add the mixed sauces and little bit of salt to it
  • Stir them well
  • Add corn starch paste and finally add the fried paneer cubes
  • Stir and fry them well
  • Off the flame and place those in a serving bowl.

Finally add coriander leaves, spring onions to the Fried Paneer Dish and serve it to your guest hot. You can also roll them in chapattis and serve the wrap to people. Benefits of Paneer.

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