Chicken Roast Recipe | How to Prepare Chicken Dry Roast By, 2015-09-23 Chicken Roast Recipe | How to Prepare Chicken Dry Roast Try out this old Indian method of Chicken Roast Recipe and have it along with your friends. The spices burnt with banana leaf give you excellent flavor to the chicken. Have a look. Prep Time: 25min Cook time: 40min Ingredients: 3Chicken,2 tablespoonsCilantro leaves,Saltto tast,2 clovesGarlic,¼ cupDried fenugreek leaves,2 tablespoonsGaram masala,1 tablespoonGround cardamom,1 teaspoonTurmeric,½ teaspoonCinnamon,3Banana leaves,Pepper,Lemon juice, Instructions: Wash the chicken thoroughly using water and dry it using paper towel Lay it on a clean cutting board and sprinkle the skin with a pinch of salt and pepper Add lemon juice to it Stuff cilantro and garlic pieces into the cavity Tie its legs together with some string and tuck the wings behind the chicken Take medium sized mixing bowl and add fenugreek leaves, garam masala powder, cardamom, smoked paprika, turmeric, cinnamon, salt , pepper Mix all these ingredients well and place it in the mixture under the breast of chicken Rub some mixture on the chicken Make sure not to tear the skin Carefully wrap the chicken in the banana leaves and tie it snugly using a kitchen string Place the chicken on a roasting pan and cook through for about 1 hour till the juices run clear The tasty and Spicy Roasted Chicken is ready to serve. Serve it after 15 minutes removing from the oven. Health Benefits of Chicken.

Best Roast Chicken Recipe Indian Style

Best Roast Chicken Recipe Indian Style

Are you chicken lovers? Try out this Chicken Roast Recipe at home and make your dish more interesting. Learn to make Soft Chicken Dry Roast by following step-by-step preparation process using just basic ingredients in the kitchen.

Ingredients

  • 3Chicken
  • 2 tablespoonsCilantro leaves
  • Saltto tast
  • 2 clovesGarlic
  • ¼ cupDried fenugreek leaves
  • 2 tablespoonsGaram masala
  • 1 tablespoonGround cardamom
  • 1 teaspoonTurmeric
  • ½ teaspoonCinnamon
  • 3Banana leaves
  • Pepper
  • Lemon juice

Directions

  • Wash the chicken thoroughly using water and dry it using paper towel
  • Lay it on a clean cutting board and sprinkle the skin with a pinch of salt and pepper
  • Add lemon juice to it
  • Stuff cilantro and garlic pieces into the cavity
  • Tie its legs together with some string and tuck the wings behind the chicken
  • Take medium sized mixing bowl and add fenugreek leaves, garam masala powder, cardamom, smoked paprika, turmeric, cinnamon, salt , pepper
  • Mix all these ingredients well and place it in the mixture under the breast of chicken
  • Rub some mixture on the chicken
  • Make sure not to tear the skin
  • Carefully wrap the chicken in the banana leaves and tie it snugly using a kitchen string
  • Place the chicken on a roasting pan and cook through for about 1 hour till the juices run clear

The tasty and Spicy Roasted Chicken is ready to serve. Serve it after 15 minutes removing from the oven. Health Benefits of Chicken.

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