Prepare Banana Stem Soup | Homemade Food Recipes By, 2015-10-06 Prepare Banana Stem Soup | Homemade Food Recipes Try Banana Stem Soup prepared with salt, black pepper powder and lime juice. Filter all the boiled ingredients and have it hot before your meal. Prep Time: 20min Cook time: 5min Ingredients: 5 inches longBanana stem,½ cupSweet corn,250mlWater,pinchBlack pepper powder,¼ teaspoonBlack salt,3 dropsLime juice,10 leavesMint leaves,½ tablespoonCoriander leaves,2 teaspoonsGrated carrots,2 teaspoonsGrated cheese,2 teaspoonsBoiled beans,½ teaspoonCilantro, Instructions: Cut the banana stems into small pieces. Remove the thread of the banana stem while cutting them into pieces Boil banana pieces along with corns in a pressure cooker Cool it for some time and grind it to a smooth paste Add 250ml of water and strain the mixture Transfer it to a pan and add black pepper powder, salt to it Boil it for some time Add black salt and lime juice at the end Off the flame and transfer the soup to a serving bowl Garnish it with mint leaves, coriander leaves, carrots, cheese, cilantro and beans. Have it hot as the soup taste when it is hot. Try Pasta Soup Recipe if you would like to take soups before your meal. Importance of Soup -Neelima

Healthy and Easy Banana Stem Soup Recipe

Healthy and Easy Banana Stem Soup Recipe

Make Banana Stem Soup at home, as it is the best treatment for all gall stones. It is a good Diabetic Soup and you can have juice with banana stems.

Ingredients

  • 5 inches longBanana stem
  • ½ cupSweet corn
  • 250mlWater
  • pinchBlack pepper powder
  • ¼ teaspoonBlack salt
  • 3 dropsLime juice
  • 10 leavesMint leaves
  • ½ tablespoonCoriander leaves
  • 2 teaspoonsGrated carrots
  • 2 teaspoonsGrated cheese
  • 2 teaspoonsBoiled beans
  • ½ teaspoonCilantro

Directions

  • Cut the banana stems into small pieces. Remove the thread of the banana stem while cutting them into pieces
  • Boil banana pieces along with corns in a pressure cooker
  • Cool it for some time and grind it to a smooth paste
  • Add 250ml of water and strain the mixture
  • Transfer it to a pan and add black pepper powder, salt to it
  • Boil it for some time
  • Add black salt and lime juice at the end
  • Off the flame and transfer the soup to a serving bowl
  • Garnish it with mint leaves, coriander leaves, carrots, cheese, cilantro and beans. Have it hot as the soup taste when it is hot.

Try Pasta Soup Recipe if you would like to take soups before your meal.

Importance of Soup

-Neelima

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