Easy Baked Corn Cooking Method | Bake Recipes By, 2015-10-23 Easy Baked Corn Cooking Method | Bake Recipes Baked Corn is simple yet very easy dish that you can have it for your breakfast and dinner. It is definitely a great tea-time snacks or munchies. Prep Time: 10min Cook time: 15min Ingredients: 6Bread slices,1 cupBoiled sweet corn,2 tablespoonsButter,1 tablespoonMaida,1 cupMilk,Saltto taste,½ cupChopped onions,2 teaspoonsChopped green chilies,2 pinchesSugar,3 tablespoonsProcessed cheese, Instructions: Place a non stick pan on flame and add 1 tablespoon of butter to it Add plain flour to it and fry it for about 30 seconds to 1 minute Add milk, salt and pepper to it Mix them well and cook it for about 2 minutes by stirring it continuously Place another non stick pan on flame and add 1 tablespoon of butter t it Add onions, green chilies and saute them for 1 minute Add boiled corn, sugar, salt, pepper and mix it well Grease the baking tray with oil and arrange the bread slices on the tray Bake them for about 7 minutes on 200 degrees F Place 1 tablespoon of filling on bread slice and spread it evenly Sprinkle ½ tablespoon of cheese on it. Continue the same with the remaining slices Place it on tray and bake it in oven for about 12 minutes at 2000 degrees C until the cheese melts Cut each toast diagonally into 2 halves and serve them immediately with any sauce. You can also try Baked Veggies at home and have it for your dinner. -Neelima

Best and Healthy Baked Corn Recipe

Best and Healthy Baked Corn Recipe

Prepare this Baked Corn Open Toast and have it for your breakfast with your kids. You can prepare the dish at any day or you can also consider it as an after school snacks for kids. Have a look at the recipe.

Ingredients

  • 6Bread slices
  • 1 cupBoiled sweet corn
  • 2 tablespoonsButter
  • 1 tablespoonMaida
  • 1 cupMilk
  • Saltto taste
  • ½ cupChopped onions
  • 2 teaspoonsChopped green chilies
  • 2 pinchesSugar
  • 3 tablespoonsProcessed cheese

Directions

  • Place a non stick pan on flame and add 1 tablespoon of butter to it
  • Add plain flour to it and fry it for about 30 seconds to 1 minute
  • Add milk, salt and pepper to it
  • Mix them well and cook it for about 2 minutes by stirring it continuously
  • Place another non stick pan on flame and add 1 tablespoon of butter t it
  • Add onions, green chilies and saute them for 1 minute
  • Add boiled corn, sugar, salt, pepper and mix it well
  • Grease the baking tray with oil and arrange the bread slices on the tray
  • Bake them for about 7 minutes on 200 degrees F
  • Place 1 tablespoon of filling on bread slice and spread it evenly
  • Sprinkle ½ tablespoon of cheese on it. Continue the same with the remaining slices
  • Place it on tray and bake it in oven for about 12 minutes at 2000 degrees C until the cheese melts
  • Cut each toast diagonally into 2 halves and serve them immediately with any sauce.

You can also try Baked Veggies at home and have it for your dinner.

-Neelima

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